MENU

Available Tuesday-Saturday 12pm-3pm / 6pm-9pm. Please let us know if you have any dietry requirements
Different menu to include roasts available on Sundays 12.30pm-4pm. Tables must be booked for dining

WE ARE COOKING ALL DAY 7 DAYS A WEEK THROUGHOUT THE SUMMER HOLIDAYS

Small Plates/ Sharers

Bread & Olives (v) £7.50
Chicken Strips with Peri Peri Mayo £5.50
Whitebait with Taratare Sauce (gf) £7
Tempura Vegetables (v) £5.50
Pan Fried Chorizo in Honey & Red Wine & Bread Roll £7.00
Baked Feta with Bread £7.00

Mains

Thai Green Chicken Curry, with Rice & Mango Chutney £15.00

Breaded Scampi with Chips, Peas, Salad & Tartare Sauce £14.50

Ham & Eggs with Chips, Peas £14.50

Homemade Slow Cooked Pulled Beef Lasagne with Chips & Salad £15.50

Beer Battered Fish & Chips with Peas & Homemade Tartare Sauce £16.50

Chilli Con Carne with Rice, Nachos & Sour Cream £15.00

Homemade Beef Burger with Tomato, Lettuce & Cheese in a Brioche Bun with Chips & Salad & Homemade Coleslaw £15.50

Ploughmans (Selection of 3 Cheese, Ham, Pickled Onion, Chutneys, Pork Pie, Salad, Chutneys & Bread £14.50

Grilled Goats Cheese Salad with Bread Roll £14.50

Greek Salad with Bread Roll £14.50

Ciabattas £10.50 (served with Chips & Salad)

Cheese & Chutney
Ham & Chutney
Chicken Goujon
Bacon, Brie & Cranberry
Stilton & Mango Chutney
Sausage, Cheddar & Caramelised Onion